Opera Cocktail

Indulge in the Opera Cocktail, a decadent creation that marries the smooth sophistication of Ron Carúpano Reserva Exclusiva with the irresistible richness of chocolate and whipped coffee. This elegant cocktail, crafted with 2 oz of Reserva Exclusiva and chocolate syrup, is a dessert in liquid form—perfect for those who appreciate the finer things in life.

Shaken vigorously with ice, the cocktail is served in a Martini glass and topped with a light, airy whipped coffee for a touch of aromatic complexity. Garnished with shaved dark chocolate and delicate cubes of toasted pound cake, each sip is a luxurious journey, blending the rum’s caramel and vanilla undertones with the smooth sweetness of chocolate and the subtle bitterness of coffee.

The Opera Cocktail is more than a drink; it’s an indulgent experience that elevates any occasion with its opulent flavors and refined presentation. Ideal for after-dinner enjoyment, this cocktail offers a harmonious balance of taste and texture, perfect for those seeking a truly unique and memorable experience.

  • 2 oz of Ron Carúpano Reserva Exclusiva
  • 2 oz of chocolate syrup
  • Ice
  • Shaved dark chocolate
  • Cubes of toasted pound cake

INGREDIENTS

PREPARATION

Add ice to the shaker until full, then add your Ron Carúpano Reserva Exclusiva and chocolate syrup. Shake vigorously and serve in a martini glass 🍸. Top with whipped coffee and finish by decorating with shaved chocolate and cubes of toasted pound cake.

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